Isolation and some properties of a serine protease from the fruits of Cudrania cochinchinensis (Lour.) Kudo et Masam.
An endopeptidase (Cudrania protease) with a molecular mass of 76 kDa has been purified from the fruits of Cudrania cochinchinensis (Lour.) Kudo et Masam. The enzyme was stable between pH 6 and 10 at 30 degrees C for 60 min. The enzyme activity was inhibit
Uchikoba,Arima,Shimada,Yonezawa,Kaneda
p. 623 - 624
(2007/10/03)
Selektive Desamidierung von Peptidamiden
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Steinke, Doerte,Kula, Maria-Regina
p. 1204 - 1206
(2007/10/02)
New fluorogenic substrates for subtilisin
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Kanaoka,Takahashi,Nakayama,Tanizawa
p. 1721 - 1724
(2007/10/02)
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