Fructose-1,6-diphosphate aldolase from spinach leaves, a challenger for enzymatic synthesis of ketoses
Fructose-1,6-diphosphate aldolase is easily extracted from spinach leaves in a form sufficiently pure to be used in synthesis. Its specificity, different from that of the commercial rabbit muscle aldolase make it a new interesting tool for the synthesis of ketoses-1-phosphates.