- Triterpenoid glycosides from the fruits of Kochia scoparia
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From the fruits of Kochia scoparia (L.) Schrad, five triterpenoid glycosides were isolated for the first time from this plant. They were elucidated as momordin 1c, the 6'-methyl ester of momordin 1c, momordin IIc, 2'-O-β-D-glucopyranosylmomordin Ic, and 2'-O-β-D-glucopyranosylmomordin IIc on the basis of spectral and chemical methods. The last two saponins are new natural products.
- Wen,Chen,Cui,Li,Wang
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p. 450 - 452
(2007/10/02)
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