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D-2-Hydroxyglutaric acid

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Name

D-2-Hydroxyglutaric acid

EINECS 231-158-0
CAS No. 13095-47-1 Density 1.508 g/cm3
PSA 94.83000 LogP -0.70330
Solubility N/A Melting Point N/A
Formula C5H8O5 Boiling Point 394.2 °C at 760 mmHg
Molecular Weight 148.116 Flash Point 206.4 °C
Transport Information N/A Appearance N/A
Safety Risk Codes N/A
Molecular Structure Molecular Structure of 13095-47-1 (2-hydroxypentanedioic acid) Hazard Symbols N/A
Synonyms

Glutaricacid, 2-hydroxy-, D- (8CI);Pentanedioic acid, 2-hydroxy-, (R)-;(R)-2-Hydroxyglutaric acid;(R)-a-Hydroxyglutaric acid;D-a-Hydroxyglutaric acid;

Article Data 15

D-2-Hydroxyglutaric acid Synthetic route

6893-26-1

D-Glutamic acid

13095-47-1

(2R)-hydroxyglutaric acid

Conditions
ConditionsYield
With hydrogenchloride; acetic acid; sodium nitrite
With oxonium; sodium nitrite In water
Multi-step reaction with 2 steps
1: concentrated hydrochloric acid; nitrosyl chloride
2: water
View Scheme
With sulfuric acid; sodium nitrite In water at 20℃; for 27h; Cooling with ice;
4189-03-1, 149859-20-1

(-)(S)-2-chloro-glutaric acid

13095-47-1

(2R)-hydroxyglutaric acid

Conditions
ConditionsYield
With sodium hydroxide
With water; silver(l) oxide
With water
5976-90-9

4-formyl-4-oxobutanoic acid

13095-47-1

(2R)-hydroxyglutaric acid

Conditions
ConditionsYield
durch Einw. von Escherichia coli;
durch Einw. von lebender Hefe;
dursch Einw. von Leber- oder Muskelbrei sowie Muskelextrakt;
weniger einheitliche Praeparate bilden sich bei der Einw. eines aus Erbsenkeimlingen hergestellten Fermentpraeparates;

(R)-2-((R)-2-Benzyloxycarbonylamino-3-phenyl-propionyloxy)-pentanedioic acid 1-tert-butyl ester 5-(4-nitro-benzyl) ester

13095-47-1

(2R)-hydroxyglutaric acid

Conditions
ConditionsYield
(i) HBr, AcOH, (ii) H2, Pd, MeOH, (iii) aq. HCl; Multistep reaction;
2280-44-6

D-Glucose

A

328-50-7

α-ketoglutaric acid

B

13095-47-1

(2R)-hydroxyglutaric acid

C

127-17-3

2-oxo-propionic acid

Conditions
ConditionsYield
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica R-2; Yield given. Yields of byproduct given;
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica IFO 1659; Yield given. Yields of byproduct given;
629-62-9

pentadecane

A

328-50-7

α-ketoglutaric acid

B

13095-47-1

(2R)-hydroxyglutaric acid

C

127-17-3

2-oxo-propionic acid

Conditions
ConditionsYield
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica IFO 1659; Yield given. Yields of byproduct given;
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica R-2; Yield given. Yields of byproduct given;
544-76-3

Hexadecane

A

328-50-7

α-ketoglutaric acid

B

13095-47-1

(2R)-hydroxyglutaric acid

C

127-17-3

2-oxo-propionic acid

Conditions
ConditionsYield
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica IFO 1659; Yield given. Yields of byproduct given;
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica R-2; Yield given. Yields of byproduct given;
56-81-5

glycerol

A

328-50-7

α-ketoglutaric acid

B

13095-47-1

(2R)-hydroxyglutaric acid

C

127-17-3

2-oxo-propionic acid

Conditions
ConditionsYield
With ammonium iron (II) sulfate; potassium dihydrogenphosphate; ammonium succinate; D-glucose; Thiamine hydrochloride; magnesium sulfate In water at 26℃; for 144h; Yarrowia lipolytica IFO 1659; Yield given. Yields of byproduct given;
5976-90-9

4-formyl-4-oxobutanoic acid

enzyme-substance from peasseedlings

enzyme-substance from peasseedlings

13095-47-1

(2R)-hydroxyglutaric acid

5976-90-9

4-formyl-4-oxobutanoic acid

escherichia coli

escherichia coli

13095-47-1

(2R)-hydroxyglutaric acid

D-2-Hydroxyglutaric acid Specification

The Pentanedioic acid,2-hydroxy-, (2R)- with CAS registry number of 13095-47-1 is also known as D-2-Hydroxyglutaric acid. The IUPAC name is (2R)-2-Hydroxypentanedioate. In addition, the formula is C5H8O5 and the molecular weight is 146.10.

Physical properties about Pentanedioic acid,2-hydroxy-, (2R)- are: (1)ACD/LogP: -1.45; (2)ACD/BCF (pH 5.5): 1; (3)ACD/BCF (pH 7.4): 1; (4)ACD/KOC (pH 5.5): 1; (5)ACD/KOC (pH 7.4): 1; (6)#H bond acceptors: 5; (7)#H bond donors: 3; (8)#Freely Rotating Bonds: 5; (9)Index of Refraction: 1.519; (10)Molar Refractivity: 29.83 cm3; (11)Molar Volume: 98.2 cm3; (12)Surface Tension: 74.7 dyne/cm; (13)Density: 1.508 g/cm3; (14)Flash Point: 206.4 °C; (15)Enthalpy of Vaporization: 74.48 kJ/mol; (16)Boiling Point: 394.2 °C at 760 mmHg; (17)Vapour Pressure: 7.55E-08 mmHg at 25 °C.

You can still convert the following datas into molecular structure:
1. Canonical SMILES: C(CC(=O)[O-])C(C(=O)[O-])O
2. Isomeric SMILES: C(CC(=O)[O-])[C@H](C(=O)[O-])O
3. InChI: InChI=1S/C5H8O5/c6-3(5(9)10)1-2-4(7)8/h3,6H,1-2H2,(H,7,8)(H,9,10)/p-2/t3-/m1/s1
4. InChIKey: HWXBTNAVRSUOJR-GSVOUGTGSA-L

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