The L-Mannose, with the CAS registry number 10030-80-5 and EINECS registry number 233-080-2, is also called 6-(Hydroxymethyl)tetrahydro-2H-pyran-2,3,4,5-tetrol. It is a kind of white powder, and belongs to the following product categories: 13C & 2H Sugars; Basic Sugars (Mono & Oligosaccharides); Biochemistry; Sugars; Aldehydes; Carbohydrates & Derivatives. And the molecular formula of the chemical is C₆H₁₂O₆. What's more, it can be prepared by Ivory coconut by hydrolysis method with sulphuric acid.

The characteristics of L-Mannose are as followings: (1)# of Rule of 5 Violations: 1; (2)ACD/BCF (pH 5.5): 1; (3)ACD/BCF (pH 7.4): 1; (4)ACD/KOC (pH 5.5): 1.053; (5)ACD/KOC (pH 7.4): 1.053; (6)#H bond acceptors: 6; (7)#H bond donors: 5; (8)#Freely Rotating Bonds: 6; (9)Polar Surface Area: 110.38 Å²; (10)Index of Refraction: 1.635; (11)Molar Refractivity: 37.254 cm³; (12)Molar Volume: 104.015 cm³; (13)Polarizability: 14.769×10^-24cm³; (14)Surface Tension: 81.751 dyne/cm; (15)Density: 1.732 g/cm³; (16)Flash Point: 202.243 °C; (17)Enthalpy of Vaporization: 76.626 kJ/mol; (18)Boiling Point: 410.797 °C at 760 mmHg; (19)Vapour Pressure: 0 mmHg at 25°C.

You should be cautious while dealing with this chemical. It irritates to eyes, respiratory system and skin. Therefore, you had better take the following instructions: Do not breathe dust; Avoid contact with skin and eyes; Wear suitable protective clothing, and if in case of contacting with eyes, rinse immediately with plenty of water and seek medical advice.

Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: C(C1C(C(C(C(O1)O)O)O)O)O
(2)InChI: InChI=1/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2
(3)InChIKey: WQZGKKKJIJFFOK-UHFFFAOYAC