BAKERS YEAST

Base Information

• Chemical Name: BAKERS YEAST
• CAS No.: 68876-77-7
• Molecular Formula: N/A
• Molecular Weight: 0
• Hs Code.: 21021090
• Mol file: 68876-77-7.mol

Synonyms:Candidarobusta; Saccharomyces aceti; Saccharomyces capensis; Saccharomyces cerevisiaecapensis; Saccharomyces sake; Bakers' yeast; Saccharomyces cerevisiae sake;Saccharomyces chevalieri; Saccharomyces italicus; Saccharomyces norbensis;Saccharomyces oleacus; Saccharomyces oleaginosus; Saccharomyces steineri;Yeast, bakers'; AS 2.23; Biosaf SC 47; Brewers yeast; Brewers' yeast; Brewer'syeast; Fermipan; Fermipan Red; Fermirouge 7303; Saccharomyces cerevisiaechevalieri; Saccharomyces cerevisiae italicus; Saccharomyces cordubensis;Saccharomyces gaditensis; Saccharomyces hienipiensis; Saccharomyces oleaceus;Saccharomyces oxidans; Yeast, brewers; Yeast, brewers'

Chemical Property of BAKERS YEAST

Chemical Property:

• Appearance/Colour: cream to brown powder
• PSA: 0.00000
• LogP: 0.00000
• Storage Temp.: 2-8°C

Purity/Quality:

99.9% ^*data from raw suppliers

Safty Information:

• Safety Statements: 24/25

MSDS Files:

Useful:

• Uses: Fermentation of sugars, molasses, and cereals for alcohol; brewing; baking; food supplement; protein biosynthesis from many carbonaceous and nitrogenous materials, including petroleum; source of vitamins, enzymes, nucleic acids, etc.; biochemical research. yeast has a rubefactant effect on the skin, making it good for pale, yellow skins. It is used in face masks designed to give the skin a ruddy color. Yeast is a fungus whose usual and dominant growth form is unicellular. It can cause irritation to dry or sensitive skins. BAKERS YEAST is a leavening and fermentation agent that is a single-celled plant that can convert sugar to carbon dioxide. It is used as a leavening agent in bread and dough-type mixtures. It provides a y flavor and tender crust. It has slow action as a leavening agent. One pound of active dry replaces approximately 2 lb of fresh yeast. Selected yeast strains are used in wine fermentation.