BETA-GLUCOSIDASE

Base Information

• Chemical Name: BETA-GLUCOSIDASE
• CAS No.: 9001-22-3
• Molecular Formula: NULL
• Hs Code.: 35079090
• Mol file: 9001-22-3.mol

Synonyms:betaGlucosidasefromalmonds;Glucosidase

Chemical Property of BETA-GLUCOSIDASE

Chemical Property:

• Vapor Pressure: 0.004Pa at 25℃
• PSA: 124.97000
• LogP: 0.32590
• Storage Temp.: 2-8°C

Purity/Quality:

99.9% ^*data from raw suppliers

beta-Glucosidase from Almonds ^*data from reagent suppliers

Safty Information:

• Pictogram(s): Xn
• Hazard Codes: Xn
• Statements: 42
• Safety Statements: 23-45-36/37-24-22

MSDS Files:

SDS file from LookChem

Total 1 MSDS from other Authors

Useful:

• Description: Beta-glucosidase is a kind of enzyme which is capable of hydrolyzing the terminal non-reducing residues of beta-glucoside. It can be isolated from many kinds of bacteria. It is useful for degrading the plant cell walls by pathogens in order to consume plant biomass. It acts on the β-(1-4) bond linking two glucose residues or glucose-substituted molecules. Its action on such glucosides results in the release of units of glucose, e.g. it can hydrolyze cellobiose to generate two glucoses. It can also be used for the synthesis of biofuel through hydrolyzing the wood and a series of processes. It can also used for the treatment of Gaucher disease through enzyme replacement therapy.
• Uses: β-Glucosidase is a lysosomal enzyme which breaks β1->4 bonds that link oligosaccharides. β-Glucosidase is used to study Gaucher disease and potential treatments such as enzyme replacement therapy . β-glucosidase is also used in the synthesis of glucosides and fucosides with various potential applications in pharmaceutical, cosmetic and detergent industries 1 , hydrolytic removal of aglycone moiety from flavonoid and isoflavonoid glycosides 2 , flavor enhancement of fruit juices and wine 3 , and biosynthesis of oligosaccharides. β-Glucosidase from almonds has been used: in enzyme inhibition studies by 1,5-dideoxy-1,5-imino-d-xylitol(DIX) derivatesas a control in for comparison of soybean isofavone glycosides degradation by β-Glucosidase from Talaromyce leycettanusas a medium component during saccharification and fermentation of yeast

Technology Process of BETA-GLUCOSIDASE

There total 1 articles about BETA-GLUCOSIDASE which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:

Reference yield:

→ β-glucosidase (9001-22-3)

Guidance literature:

Refernces

• 1、 -. "Plant growth regulator". . . Retrieved 2008/06/13.