Selenodiacetic acid

Base Information

• Chemical Name: Selenodiacetic acid
• CAS No.: 6228-62-2
• Molecular Formula: C4H6O4Se
• Molecular Weight: 197.049
• Hs Code.: 2917190090
• Mol file: 6228-62-2.mol

Synonyms:selanediyl-bis-acetic acid;Acetic acid,2'-selenobis;Acetic acid,selenodi;Selenodiglykolsaeure;3-Selena-glutarsaeure;3-selena-glutaric acid;2,2'-selenodiacetic acid;Acetic acid,2,2'-selenobis;

Chemical Property of Selenodiacetic acid

Chemical Property:

• Melting Point: 108 °C
• Boiling Point: 419.3±30.0 °C(Predicted)
• PKA: 3.41±0.10(Predicted)
• Flash Point: 207.4oC
• PSA: 74.60000
• LogP: -0.30360

Purity/Quality:

99%, ^*data from raw suppliers

Safty Information:

• Pictogram(s):  
• Hazard Codes: 

MSDS Files:

Useful:

Technology Process of Selenodiacetic acid

There total 9 articles about Selenodiacetic acid which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:

Reference yield:

chloroacetic acid (79-11-8) → selenodiacetic acid (6228-62-2)

Guidance literature:

With potassium selenide;

Reference yield:

→ selenodiacetic acid (6228-62-2)

Guidance literature:

With ethanol; ammonium elenide; man faellt das Salz mit Kupfersulfat und zerlegt des Kupfersalzes mit H₂S;

Reference yield:

Selenocyanessigsaeure (19188-17-1) → selenodiacetic acid (6228-62-2)

Guidance literature:

With sodium hydroxide;

upstream raw materials:

Selenocyanessigsaeure

chloroacetic acid

tetrahydrofuran

Downstream raw materials:

C₁₆H₁₈N₄O₂Se

C₁₆H₁₆N₂O₄Se

Refernces

• 1、 Li, Qianli,Liu, Xinglong,Cheng, Shuang,Zhang, Rufen,Shi, Yang,Ma, Chunlin. "Novel organotin complexes derived from 2,2′-selenodiacetic acid: Synthesis and biological evaluation". . p. 32484 - 32492. Retrieved 2016/05/09.