Basic Information | Post buying leads | Suppliers |
Name |
Telomycin |
EINECS | N/A |
CAS No. | 19246-24-3 | Density | 1.5g/cm3 |
PSA | 495.77000 | LogP | -1.65350 |
Solubility | N/A | Melting Point |
N/A |
Formula | C59H77N13O19 | Boiling Point | 1760.9°Cat760mmHg |
Molecular Weight | 1272.36 | Flash Point | 1018.7°C |
Transport Information | N/A | Appearance | N/A |
Safety | Moderately toxic by subcutaneous and intravenous routes. When heated to decomposition it emits toxic NOx fumes. | Risk Codes | N/A |
Molecular Structure | Hazard Symbols | N/A | |
Synonyms |
N/A |
Empirical Formula: C59H77N13O19
Molecular Weight: 1272.3184 g/mol
EINECS: 242-913-9
Index of Refraction: 1.689
Density: 1.52 g/cm3
Flash Point: 1021.9 °C
Boiling Point: 1766.1 °C at 760 mmHg
Structure of Telomycin (CAS NO.19246-24-3):
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
mouse | LD50 | intramuscular | > 1gm/kg (1000mg/kg) | Antibiotics Annual. Vol. 5, Pg. 863, 1957/1958. | |
mouse | LD50 | intraperitoneal | > 1gm/kg (1000mg/kg) | Antibiotics Annual. Vol. 5, Pg. 863, 1957/1958. | |
mouse | LD50 | intravenous | 750mg/kg (750mg/kg) | "CRC Handbook of Antibiotic Compounds," Vols.1- , Berdy, J., Boca Raton, FL, CRC Press, 1980Vol. 4(2), Pg. 161, 1980. | |
mouse | LD50 | oral | > 1gm/kg (1000mg/kg) | Antibiotics Annual. Vol. 5, Pg. 863, 1957/1958. | |
mouse | LD50 | subcutaneous | 1gm/kg (1000mg/kg) | "CRC Handbook of Antibiotic Compounds," Vols.1- , Berdy, J., Boca Raton, FL, CRC Press, 1980Vol. 4(2), Pg. 161, 1980. | |
mouse | LD50 | unreported | 1gm/kg (1000mg/kg) | "Index of Antibiotics from Actinomycetes," Umezawa, H. et al., eds., Tokyo, Univ. of Tokyo Press, 1967Vol. -, Pg. 638, 1967. |
Moderately toxic by subcutaneous and intravenous routes. When heated to decomposition Telomycin (CAS NO.19246-24-3) emits toxic NOx fumes.
Telomycin ,its cas register number is 19246-24-3. It also can be called Antibiotic 128 . And Telomycin (CAS NO.19246-24-3) is the drug and therapeutic agent as natural product.