37251-70-0

Basic information

• Product Name: POTASSIUM PECTATE
• Synonyms: PECTIN, ESTERIFIED, DEGREE OF*ESTERIFICA TION: APPRO;PECTIN, ESTERIFIED, POTASSIUM,*DEGREE OF ESTERIFICA;pectin, esterified potassium salt from citrus fruit
• CAS NO: 37251-70-0
• Molecular Weight: 0
• Product Categories: Carbohydrates;Carbohydrates A to;Carbohydrates P-ZBiochemicals and Reagents;Polysaccharide
• Mol File: 37251-70-0.mol
• Article Data: 0

Chemical Properties

• Appearance: /
• CAS DataBase Reference: POTASSIUM PECTATE(CAS DataBase Reference)
• NIST Chemistry Reference: POTASSIUM PECTATE(37251-70-0)
• EPA Substance Registry System: POTASSIUM PECTATE(37251-70-0)

Safety Data

• WGK Germany: 3
• F: 10-21
• Hazardous Substances Data: 37251-70-0(Hazardous Substances Data)

Usage

General Description

Potassium pectate is a chemical compound that is an important component in the food and pharmaceutical industries. It is derived from pectin, a natural substance found in plants such as fruits and vegetables. Potassium pectate is used as a gelling agent in food products, helping to create a desired texture and consistency. It is also used in the pharmaceutical industry as a binding agent in tablets and as a stabilizer in suspensions and emulsions. Additionally, it has applications in the production of adhesives, textiles, and cosmetics. Potassium pectate is considered safe for consumption and has low toxicity, making it an ideal ingredient for a variety of products.