41755-60-6Relevant articles and documents
Dual-catalytic decarbonylation of fatty acid methyl esters to form olefins
Fieser, Megan E.,Schimler, Sydonie D.,Mitchell, Lauren A.,Wilborn, Emily G.,John, Alex,Hogan, Levi T.,Benson, Brooke,LaPointe, Anne M.,Tolman, William B.
supporting information, p. 7669 - 7672 (2018/07/15)
The homogeneous dehydrative decarbonylation of fatty acid methyl esters (FAMEs) to form olefins is reported. In order to facilitate cleavage of the unactivated acyl C-O bond of the alkyl ester, a one pot dual-catalytic directing group strategy was developed through optimization of the individual transesterification and decarbonylation reaction steps.
Esters, retroesters, and a retroamide of palmitic acid: Pool for the first selective inhibitors of N-palmitoylethanolamine-selective acid amidase
Vandevoorde, Séverine,Tsuboi, Kazuhito,Ueda, Natsuo,Jonsson, Kent-Olov,Fowler, Christopher J.,Lambert, Didier M.
, p. 4373 - 4376 (2007/10/03)
Cyclohexyl hexadecanoate, hexadecyl propionate, and N-(3-hydroxypropionyl)pentadecanamide, respectively ester, retroester, and retroamide derivatives of N-palmitoylethanolamine, represent the first selective inhibitors of "N-palmitoylethanolamine hydrolase" described so far. These compounds are devoid of affinity for CB1 and CB 2 receptors and characterized by high percentages of inhibition of N-palmitoylethanolamine-selective acid amidase (84.0, 70.5, and 76.7% inhibition at 100 μM, respectively) with much lower inhibitory effect on either fatty acid amide hydrolase or the uptake of anandamide.
Esterification of carboxylic acids with alcohols under microwave irradiation in the presence of zinc triflatet
Shekarriz, Marzieh,Taghipoor, Sohrab,Khalili, Ali Asghar,Jamarani, Mohammad Soleymani
, p. 172 - 173 (2007/10/03)
The esterification of aliphatic and aromatic carboxylic acids with various alcohols (1°, 2°, 3°, benzylic) was studied under microwave irradiation in the presence of zinc triflate as catalyst; the reaction times were short and the yield of reactions was good to excellent.