85187-10-6 Usage
Description
Sphingomyelin (SM) is a principal sphingolipid in mammalian cell membranes, playing a crucial role in maintaining membrane integrity and fluidity. It is a type of sphingolipid found in cell membranes, especially in myelin sheaths covering nerve cell axons. Sphingomyelin is composed of a fatty acid, phosphoric acid, choline, and sphingosine, and is soluble in hot absolute alcohol but insoluble in ether, acetone, and water.
Uses
Used in Pharmaceutical Industry:
Sphingomyelin is used as an amphiphilic liposome component in the manufacture of liposome capsules. Liposomes are small, spherical vesicles that can encapsulate drugs, allowing for targeted delivery and controlled release. The amphiphilic nature of sphingomyelin, with both hydrophilic and hydrophobic properties, makes it an ideal component for the formation of liposome structures.
Used in Neuroscience Research:
Sphingomyelin is used as a key component in the study of cell membranes, particularly in the context of myelin sheaths covering nerve cell axons. Its presence in these structures is crucial for maintaining the proper function and integrity of nerve cells, making it an important target for research in neurodegenerative diseases and other conditions affecting the nervous system.
Used in Cosmetics and Skincare:
Sphingomyelin is used in cosmetics and skincare products for its moisturizing and emollient properties. Its ability to interact with the skin's natural lipids helps to maintain skin hydration and barrier function, making it a valuable ingredient in creams, lotions, and other skincare formulations.
Used in Food Industry:
Sphingomyelin can be used in the food industry as an emulsifier, helping to stabilize mixtures of oil and water. Its amphiphilic properties allow it to form stable emulsions, which can improve the texture, appearance, and shelf life of various food products.
Biochem/physiol Actions
Sphingomyelin is the second most abundant lipid and major sphingolipid component of HDL and the plasma membrane. It forms cholesterol-enriched lipid rafts. It has a key role in the availability of plasma membrane-free cholesterol.
Check Digit Verification of cas no
The CAS Registry Mumber 85187-10-6 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,5,1,8 and 7 respectively; the second part has 2 digits, 1 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 85187-10:
(7*8)+(6*5)+(5*1)+(4*8)+(3*7)+(2*1)+(1*0)=146
146 % 10 = 6
So 85187-10-6 is a valid CAS Registry Number.
InChI:InChI=1/C41H83N2O6P/c1-6-8-10-12-14-16-18-20-21-23-25-27-29-31-33-35-41(45)42-39(38-49-50(46,47)48-37-36-43(3,4)5)40(44)34-32-30-28-26-24-22-19-17-15-13-11-9-7-2/h32,34,39-40,44H,6-31,33,35-38H2,1-5H3,(H-,42,45,46,47)/p+1/b34-32+/t39-,40+/m0/s1
