USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
USD $100.00-150.00 / Kilogram
synonyms: tylocine(r);tylosin;fradizine;tylocine;tylosine;tylan50;tylosin (base and/or unspecified salts);n,n-tylozine
cas: 1401-69-0
mf: c46h77no17
mw: 916.1
einecs: 215-754-8
product categories: carbohydrates & derivatives;chiral reagents;intermediates & fine chemicals;pharmaceuticals;prohance;inhibitors
mol file: 1401-69-0.mol
tylosin structure
tylosin chemical properties
melting point 135-137°c
storage temp. 2-8°c
epa substance registry system tylosin(1401-69-0)
safety information
hazard codes xn,n
risk statements 42/43-50
safety statements 36-61-45-36/37-22
hazardous substances data 1401-69-0(hazardous substances data)
chemical properties off-white to pale yellow solid
uses paramagnetic agent
uses tylosin is a 16-membered macrocyclic lactone isolated from streptomyces fradiae in 1961. tylosin has broad spectrum antibacterial activity and was developed as a veterinary pharmaceutical for treatment of bacterial infections in a range of domestic animals . tylosin acts by binding to the 50s ribosomal subunit resulting in the inhibition of protein synthesis in bacteria.
uses macrolide antibiotic isolated from a strain of streptomycetes fradiae found in soil from thailand. antibacterial.
definition chebi: a macrolide antibiotic that is tylonolide having mono- and diglycosyl moieties attached to two of its hydroxy groups. it is found naturally as a fermentation product of streptomyces fradiae.
inchi key |
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sterility | sterile-filtered |
product line | bioreagent |
form | solution |
concentration | 8 mg/ml in 0.9% nacl |
impurities | endotoxin, tested |
color | colorless |
suitability | suitable for cell culture |
mode of action | protein synthesis | interferes |
antibiotic activity spectrum | gram-positive bacteria |
mycoplasma | |
storage temp. | 2-8°c |