J. Isayenkova et al. / Phytochemistry 67 (2006) 1598–1612
1611
Altschul, S.F., Madden, T.L., Schaffer, A.A., Zhang, J., Zhang, Z., Miller,
W., Lipman, D.J., 1997. Gapped BLAST and PSI-BLAST: a new
generation of protein database search programs. Nucl. Acids Res. 25,
3389–3402.
Arend, J., Warzecha, H., Hefner, T., Sto¨ckigt, J., 2001. Utilizing
genetically engineered Escherichia coli to produce plant specific
glucosides. Biotechnol. Bioeng. 76, 126–131.
Giudici de Nicola, M., Amico, V., Sciuto, S., Piattelli, M., 1974. Light
control of amaranthin synthesis in isolated Amaranthus cotyledons.
Phytochemistry 14, 479–481.
Hans, J., Brandt, W., Vogt, T., 2004. Site-directed mutagenesis and
protein 3D-homology modeling suggest a catalytic mechanism for
UDP-glucose-dependent betanidin 5-O-glucosyltransferase from
Dorotheanthus bellidiformis. Plant J. 39, 319–333.
Bernard, P., Couturier, M., 1992. Cell killing by the F plasmid CcdB
protein involves poisoning of DNA-topoisomerase II complexes. J.
Mol. Biol. 226, 735–745.
Bokern, M., Heuer, S., Macek, T., Vanek, T., Wray, V., Strack, D., 1991.
Ferulic acid conjugates and betacyanins from cell cultures of Beta
vulgaris. Phytochemistry 30, 3261–3265.
Bowles, D., Isayenkova, J., Lim, E.-K., Poppenberger, B., 2005. Glyco-
syltransferases: managers of small molecules. Curr. Opin. Plant Biol. 8,
254–263.
Brazier-Hicks, M., Edwards, R., 2005. Functional importance of the
family 1 glucosyltransferase UGT72B1 in the metabolism of xenobi-
otics in Arabidopsis thaliana. Plant J. 2005, 556–566.
Cacace, S., Schro¨der, G., Wehinger, E., Strack, D., Schmidt, J., Schroder,
J., 2003. A flavonol O-methyltransferase from Catharanthus roseus
performing two sequential methylations. Phytochemistry 62, 127–137.
Clement, J.S., Mabry, T.J., 1996. Pigment evolution in the Caryophyllales:
a systematic overview. Bot. Acta 109, 360–367.
Hansen, K.S., Kristensen, C., Tattersall, D.B., Jones, P.R., Olsen, C.E.,
Bak, S., Møller, B.L., 2003. The in vitro substrate regiospecificity of
recombinant UGT85B1, the cyanohydrin glucosyltransferase from
Sorghum bicolor. Phytochemistry 64, 143–151.
Heuer, S., Strack, D., 1992. Synthesis of betanin from betanidin and
UDP-glucose by a protein preparation from cell cultures of Doroth-
eanthus bellidiformis (Burm. F.) N.E.Br. Planta 186, 626–628.
Heuer, S., Vogt, T., Bo¨hm, W., Strack, D., 1996. Partial purification and
characterization of UDP-glucose: betanidin 5-O- and 6-O-glucos-
yltransferases from cell suspension cultures of Dorotheanthus bellidi-
formis (Burm.f.) N.E.Br. Planta 199, 244–250.
Hirotani, M., Kuroda, R., Suzuki, H., Yoshikawa, T., 2000. Cloning and
expression of UDP-glucose: flavonoid 7-O-glucosyltransferase from
hairy root cultures of Scutellaria baicalensis. Planta 210, 1006–1013.
Horvath, D., Chua, N.H., 1996. Identification of an immediate-early
salicylic acid-inducible tobacco gene and characterization of induction
by other compounds. Plant Mol. Biol. 31, 895–905.
Coutinho, P.M., Deleury, E., Davies, G.J., Henrissat, B., 2003. An
evolving hierarchical family classification for glycosyltransferases. J.
Mol. Biol. 328, 307–317.
Hughes, J., Hughes, M.A., 1994. Multiple secondary plant product UDP-
glucose glucosyltransferase genes expressed in cassava. DNA Sequence
5, 41–49.
´
Cuenod, P., Savolainen, V., Chatrou, L.W., Powell, M., Grayer, R.J.,
Ishikura, N., Mato, M., 1993. Partial purification and some properties of
flavonol 3-O-glucosyltransferases from seedlings of Vigna mungo, with
special reference to the formation of kaempferol 3-O-galactoside and
kaempferol 3-O-glucoside. Plant Cell Physiol. 34, 329–335.
Kaminaga, Y., Nagatsu, A., Akiyama, T., Sugimoto, N., Yamazaki, T.,
Maitani, T., Mizukami, H., 2003. Production of unnatural gluco-
sides of curcumin with drastically enhanced water solubility by cell
suspension cultures of Catharanthus roseus. FEBS Lett. 555, 311–
316.
Kerscher, F., Franz, G., 1987. Biosynthesis of vitexin and isovitexin:
enzymatic synthesis of the C-glucosylflavones vitexin and isovitexin
with an enzyme preparation from Fagopyrum esculentum M. seedlings
Z. Naturforsch. c 42, 519–524.
Chase, M.W., 2002. Molecular phylogenetics of Caryophyllales based
on nuclear 18S DNA and plasmid RBCL, ATPB, and MATK DNA
sequences. Am. J. Bot. 89, 132–144.
Ellis, K.J., Morrison, J.F., 1982. Buffers of constant ionic strength for
studying pH-dependent processes. Meth. Enzymol. 87 (C), 405–426.
Franke, K., Hoffmann, M., Schmidt, J., Porzel, A., Arnold, N.,
Wessjohann, L., 2006. 200-O-glucosylvitexin,
marker for the genus Cryptocoryne (Araceae). Biochem. Syst. Ecol.
34, 546–548.
a chemotaxonomic
Frassinet-Tachet, L., Baltz, R., Chong, J., Kauffmann, S., Fritig, B.,
Saindrenan, P., 1998. Two tobacco genes induced by infection, elicitor
and salicylic acid encode glucosyltransferases acting on phenylprop-
anoids and benzoic acid derivatives, including salicylic acid. FEBS
Lett. 437, 319–322.
French, C.J., Pecket, R.C., Smith, H., 1973. Effect of light and
exogenously applied precursors on amaranthin biosynthesis in Ama-
ranthus caudatus. Phytochemistry 12, 2887–2891.
Kubo, A., Arai, Y., Nagashima, S., Yoshikawa, T., 2004. Alteration of
sugar donor specificities of plant glycosyltransferases by a single point
mutation. Arch. Biochem. Biophys. 429, 198–203.
Latchinian-Sadek, L., Ibrahim, R.K., 1991. Partial purification and some
properties of
a ring B-O-glucosyltransferase from onion bulbs.
Frydman, A., Weisshaus, O., Bar-Peled, M., Huhman, D.V., Sumner,
L.W., Marin, F.R., Lewinsohn, E., Fluhr, R., Gressel, J., Eyal, Y.,
2004. Citrus fruit bitter flavors: isolation and functional characterisa-
tion of the gene Cm1, 2RhaT encoding a 1,2 rhamnosyltransferase, a
key enzyme in the biosynthesis of the bitter flavonoids of Citrus. Plant
J. 40, 88–100.
Fukuchi-Mizutani, M., Okuhara, H., Fukui, Y., Nakao, M., Katsumoto,
Y., Yonekura-Sakakibara, K., Kusumi, T., Hase, T., Tanaka, Y.,
2003. Biochemical and molecular characterization of a novel UDP-
glucose: anthocyanin 30-O-glucosyltransferase, a key enzyme for blue
anthocyanin biosynthesis, from Gentian. Plant Physiol. 132, 1652–
1663.
Gachon, C.M.M., Langlois-Meurinne, M., Saindrenan, P., 2005. Plant
secondary metabolism glycosyltransferases: the emerging functional
analysis. Trends Plant Sci. 10, 542–549.
Gil, M.I., Ferrerei, F., Tomas-Barberan, F.A., 1998. Effect of modified
atmosphere packaging on the flavonoids and vitamin C content of
minimally processed swiss chard (Beta vulgaris, subsp. cycla). J. Agric.
Food. Chem. 46, 2007–2012.
Phytochemistry 30, 1767–1771.
Laemmli, U.K., 1970. Cleavage of structural proteins during the assembly
of the head of bacteriophage T4. Nature 227, 680–685.
Langlois-Meurinne, M., Gachon, C.M.M., Saindrenan, P., 2005. Patho-
gen-responsive expression of glucosyltransferase UGT73B3 and
UGT73B5 is necessary for resistance to Pseudomonas syringae pv
tomato in Arabidopsis. Plant Physiol. 139, 1890–1901.
Leathers, R.R., Davin, C., Zry~d, J.P., 1992. Betalain producing cell
cultures of Beta vulgaris L. var. bikores monogerm (red beet). In Vitro
Cell. Dev. Biol. Plant 28P, 39–45.
Li, Y., Baldauf, S., Lim, E.K., Bowles, D.J., 2001. Phylogenetic analysis of
the UDP-glycosyltransferase multigene family of Arabidopsis thaliana.
J. Biol. Chem. 276, 4338–4343.
Lim, E.K., Bowles, D.J., 2004. A class of plant glycosyltransferases
involved in cellular homeostasis. EMBO J. 23, 2915–2922.
Lim, E.K., Doucet, C.J., Li, Y., Elias, L., Worrall, D., Spencer, S.P., Ross,
J., Bowles, D.J., 2002. Activity of the group I glycosyltransferases of
Arabidopsis towards salicylic acid, parahydroxybenzoic acid and other
benzoates. J. Biol. Chem. 277, 586–592.
Goffner, D., Campbell, M.M., Campargue, C., Clastre, M., Borderies, G.,
Boudet, A., Boudet, A.M., 1994. Purification and characterization of
cinnamoyl-Coenzyme A: NADP-oxidoreductase in Eucalyptus gunnii.
Plant Physiol. 106, 625–632.
Lim, E.K., Baldauf, S., Li, Y., Elias, L., Worrall, D., Spencer, S.P.,
Jackson, R.G., Taguchi, G., Ross, J., Bowles, D.J., 2003. Evolution of
substrate recognition across a multigene family of glycosyltransferases
in Arabidopsis. Glycobiology 13, 139–145.