The H-Phe-OAll·TOS, with the CAS registry number 88224-00-4, has the systematic name of (2S)-1-oxo-3-phenyl-1-(prop-2-en-1-yloxy)propan-2-aminium 4-methylbenzenesulfonate. It belongs to the following product categories: Amino Acids; Amino Acid Derivatives; Peptide Synthesis; Phenylalanine. And the molecular formula of the chemical is C₁₂H₁₅NO₂^.C₇H₈O₃S. What's more, while dealing with this chemical, you should be cautious not to breathe dust and avoid contacting with skin and eyes.

The characteristics of H-Phe-OAll·TOS are as followings: (1)ACD/LogP: 2.15; (2)# of Rule of 5 Violations: 0; (3)ACD/LogD (pH 5.5): 1; (4)ACD/LogD (pH 7.4): 2; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 17; (7)ACD/KOC (pH 5.5): 10; (8)ACD/KOC (pH 7.4): 241; (9)#H bond acceptors: 3; (10)#H bond donors: 2; (11)#Freely Rotating Bonds: 7 ; (12)Polar Surface Area: 26.3 Å²; (13)Flash Point: 162.6 °C; (14)Enthalpy of Vaporization: 54.95 kJ/mol; (15)Boiling Point: 308.8 °C at 760 mmHg; (16)Vapour Pressure: 0.000667 mmHg at 25°C.  

Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: [O-]S(=O)(=O)c1ccc(cc1)C.O=C(OC\C=C)[C@H](Cc1ccccc1)[NH3+]
(2)InChI: InChI=1/C12H15NO2.C7H8O3S/c1-2-8-15-12(14)11(13)9-10-6-4-3-5-7-10;1-6-2-4-7(5-3-6)11(8,9)10/h2-7,11H,1,8-9,13H2;2-5H,1H3,(H,8,9,10)/t11-;/m0./s1
(3)InChIKey: PKXPRZFLCJFMHN-MERQFXBCBX