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7779-17-1

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7779-17-1 Usage

Description

Cyclohexyl Cinnamate is a synthetic flavoring agent characterized by its stable, colorless to light yellow liquid form and a fruity odor with peach, cherry, and almond-like notes. It is typically stored in glass or tin containers to maintain its quality and stability.

Uses

Used in Flavor Industry:
Cyclohexyl Cinnamate is used as a flavoring agent for its fruity, peach, cherry, and almond-like odor and flavor notes, enhancing the taste and aroma of various food products.
Used in Food Industry:
Cyclohexyl Cinnamate is used as an additive in the production of ice cream, candy, and baked goods, providing a distinct fruity flavor and aroma at concentrations ranging from 5–20 ppm.

Check Digit Verification of cas no

The CAS Registry Mumber 7779-17-1 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 7,7,7 and 9 respectively; the second part has 2 digits, 1 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 7779-17:
(6*7)+(5*7)+(4*7)+(3*9)+(2*1)+(1*7)=141
141 % 10 = 1
So 7779-17-1 is a valid CAS Registry Number.
InChI:InChI=1/C15H18O2/c16-15(17-14-9-5-2-6-10-14)12-11-13-7-3-1-4-8-13/h1,3-4,7-8,11-12,14H,2,5-6,9-10H2/b12-11+

7779-17-1SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 12, 2017

Revision Date: Aug 12, 2017

1.Identification

1.1 GHS Product identifier

Product name Cyclohexyl cinnamate

1.2 Other means of identification

Product number -
Other names cyclohexyl (E)-3-phenylprop-2-enoate

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:7779-17-1 SDS

7779-17-1Relevant articles and documents

The caffeic acid moiety plays an essential role in attenuating lipid accumulation by chlorogenic acid and its analogues

Cao, Xiaoxue,Wu, Chongming,Tian, Yu,Guo, Peng

, p. 12247 - 12254 (2019)

Chlorogenic acid (5-caffeoylquinic, CA) possesses distinct hypolipidemic properties in vivo and in vitro, yet the structure-activity relationship (SAR) of CA on lipid metabolism remains unknown. To achieve this aim, we designed and synthesized two sets of CA analogues and evaluated their efficacies to prevent oleic acid (OA)-elicited lipid accumulation in HepG2 cells. Blockage of all hydroxyl and carboxyl groups on the quinic acid moiety did not deteriorate the hypolipidemic effect of CA while blockage of all phenolic hydroxyl groups on the caffeic acid moiety abolished the activity of CA. Further replacement of the quinic acid moiety with cyclohexane and modification of individual phenolic hydroxyl groups on the caffeic acid moiety showed that the phenolic-hydroxyl-reserved analogues displayed a more potent hypolipidemic effect than CA, whereas the analogue with no phenolic hydroxyl displayed little effect on the OA-elicited lipid accumulation. In accordance, the modulating effects of CA on the transcription of the lipogenic gene sterol-regulatory element binding protein (SREBP)1c/1a, acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS) and peroxisome proliferator-activated receptor α (PPARα) were also abolished when the phenolic hydroxyl groups on the caffeic acid moiety were blocked. Our results suggest that the phenolic hydroxyl on the caffeic acid moiety is vital for the lipid-lowering activity of CA.

Hypervalent iodine(iii) induced oxidative olefination of benzylamines using Wittig reagents

Ramavath, Vijayalakshmi,Rupanawar, Bapurao D.,More, Satish G.,Bansode, Ajay H.,Suryavanshi, Gurunath

, p. 8806 - 8813 (2021/05/26)

We have developed hypervalent iodine(iii) induced oxidative olefination of primary and secondary benzylamines using 2C-Wittig reagents, which provides easy access to α,β-unsaturated esters. Mild reaction conditions, good to excellent yields with high (E) selectivity, and a broad substrate scope are the key features of this reaction. We have successfully carried out the gram-scale synthesis of α,β-unsaturated esters.

Benzyne-Mediated Esterification Reaction

Li, Yang,Shi, Jiarong,Zhao, Jinlong

supporting information, p. 7274 - 7278 (2021/10/01)

A benzyne-mediated esterification of carboxylic acids and alcohols under mild conditions has been realized, which is made possible via a selective nucleophilic addition of carboxylic acid to benzyne in the presence of alcohol. After a subsequent transesterification with alcohol, the corresponding esters can be produced efficiently. This benzyne-mediated protocol can be used on the modification of Ibuprofen, cholesterol, estradiol, and synthesis of nandrolone phenylpropionate. In addition, benzyne can also be used to promote lactonization and amidation reaction.

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