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623145-57-3

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623145-57-3 Usage

Description

2-NP-AHD, also known as 2-Nitropropane-1-Aminohydantoin, is a derivative of the metabolite of nitrofuran antibiotics, specifically 1-aminohydantoin (AH) (A611090). It is a compound that has been identified as an environmental, food, and heat processing contaminant due to its presence in various industries and processes.

Uses

Used in Environmental Contaminant Monitoring:
2-NP-AHD is used as a marker for monitoring environmental contamination, particularly in areas where nitrofuran antibiotics have been used or are likely to be present. Its detection helps in assessing the level of pollution and implementing necessary measures to mitigate the impact on the environment.
Used in Food Contaminant Analysis:
In the food industry, 2-NP-AHD is used as an indicator for the presence of nitrofuran antibiotic residues in the food supply chain. Its identification in food products can lead to the enforcement of regulations and the removal of contaminated products from the market, ensuring food safety and quality.
Used in Heat Processing Contaminant Detection:
2-NP-AHD is utilized as a contaminant indicator in the heat processing industry, where nitrofuran antibiotics may be used or formed as byproducts during the processing of various products. Its detection helps in evaluating the efficiency of processing techniques and the need for improved methods to reduce contamination.

Check Digit Verification of cas no

The CAS Registry Mumber 623145-57-3 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 6,2,3,1,4 and 5 respectively; the second part has 2 digits, 5 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 623145-57:
(8*6)+(7*2)+(6*3)+(5*1)+(4*4)+(3*5)+(2*5)+(1*7)=133
133 % 10 = 3
So 623145-57-3 is a valid CAS Registry Number.

623145-57-3 Well-known Company Product Price

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  • Sigma-Aldrich

  • (33870)  2-NP-AHD  VETRANAL, analytical standard

  • 623145-57-3

  • 33870-10MG-R

  • 1,499.94CNY

  • Detail

623145-57-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 20, 2017

Revision Date: Aug 20, 2017

1.Identification

1.1 GHS Product identifier

Product name 2-NP-AHD

1.2 Other means of identification

Product number -
Other names -

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:623145-57-3 SDS

623145-57-3Downstream Products

623145-57-3Relevant articles and documents

Development of monoclonal antibody-based ultrasensitive enzyme-linked immunosorbent assay and fluorescence-linked immunosorbent assay for 1-aminohydantoin detection in aquatic animals

Sun, Qi,Luo, JinHua,Zhang, Lei,Zhang, Zhihao,Le, Tao

, p. 417 - 424 (2018)

Monitoring and rapid evaluation of nitrofurantoin metabolite, 1-aminohydantoin (AHD), are important for food safety and human health. Herein, we established the monoclonal antibody-based indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) an

Plant Uptake and Metabolism of Nitrofuran Antibiotics in Spring Onion Grown in Nitrofuran-Contaminated Soil

Wang, Yinan,Chan, K. K. Jason,Chan, Wan

, p. 4255 - 4261 (2017/06/07)

Environmental pollution caused by the discharge of mutagenic and carcinogenic nitrofurans to the aquatic and soil environment is an emerging public health concern because of the potential in producing drug-resistant microbes and being uptaken by food crops. Using liquid chromatography-tandem mass spectrometry analysis and with spring onion (Allium wakegi Araki) as the plant model, we investigated in this study the plant uptake and accumulation of nitrofuran from a contaminated environment. Our study revealed for the first time high uptake and accumulation rates of nitrofuran in the edible parts of the food crop. Furthermore, results indicated highly efficient plant metabolism of the absorbed nitrofuran within the plant, leading to the formation of genotoxic hydrazine-containing metabolites. The results from this study may disclose a previously unidentified human exposure pathway through contaminated food crops.

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